Wild OctopusIntroducing our sustainable wild caught Octopus. Three tentacles (275 to 300 gr) perfectly sous vide, chilled then lightly seasoned with olive oil, thyme, and sea salt. Octopus offers several health benefits due to its nutrient rich profile and is a good source of lean protein, essential for muscle repair and maintenance. It also provides important vitamins and minerals, including B vitamins (such as B12 and niacin), iron, phosphorus, and selenium.