Trimethylamine N Oxide: The Good, the Bad and the Unknown Did You Know? Some people report a fishy smell after supplementing with L carnitine. This happens because certain gut bacteria convert carnitine to trimethylamine, a malodorous compound found in rotting fish. L Carnitine Linus Pauling Institute Oregon State University Frontiers Role of Carnitine in Non alcoholic Fatty Liver Disease and Other Related Diseases: An Update
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