Nutritional Value of Mushrooms: What Makes Fungi a Nutritional Powerhouse HealthcareOnTime Ergothioneine as a promising natural antioxidant: bioactivities, therapeutic potential, and industrial applications Food & Function (RSC Publishing) DOI:10.1039 D5FO02337H Mushrooms: A rich source of the antioxidants ergothioneine and glutathione ScienceDirect Study: Mushrooms Contain Powerful Antioxidants with Anti Aging Potential Sci.News
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mushrooms a rich source of the antioxidants ergothioneine and glutathione Ergothioneine: An Antioxidative, Neuroprotective and Anti-Inflammatory Compound from Mushroom Residuals