Mushrooms are full of antioxidants that may have anti aging potential Penn State University A Mushroom Derived Compound That Could Change Your Life: Ergothioneine Antioxidant Compounds from Edible Mushrooms as Potential Candidates for Treating Age Related Neurodegenerative Diseases Ergothioneine as a promising natural antioxidant: bioactivities, therapeutic potential, and industrial applications Food & Function (RSC Publishing) DOI:10.1039 D5FO02337H
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mushrooms a rich source of the antioxidants ergothioneine and glutathione Mushrooms: A rich source of the antioxidants ergothioneine and glutathione